Sprouting and Nurturing Healthy Ideas
NYC Foodscape is happy to announce a new garden education training workshop for teachers. Teaching the Garden is a series of workshops designed to help schools, churches, camps, after-school programs and other youth and community […]
This summer and fall, New York City urban agriculture advocates saw our city take an initial step in joining other visionary cities like Boston, Los Angeles, Chicago and Atlanta to bring together the long-standing work […]
The Children’s Garden at Campos Community Garden just completed its FIFTH season of growing food, engaging the community and teaching and feeding kids from local schools, local youth organizations like the Boys Club, summer camps […]
Of the seven successful New York City urban farming and youth gardening projects that NYC Foodscape has helped launch, plan, implement or manage in the past 8 years, the one I’m most proud to have […]
Peas still remain a late spring/early summer a favorite for many gardeners and farmers market shoppers. Yes, there are plenty of pea-haters, but when you love peas like many of us do, you are thrilled […]
Despite the brouhaha a couple of years ago that erupted after the New York Times recipe extolling peas as an avocado substitute/extender, peas still remain a late spring/early summer a favorite for many gardeners and farmers market […]
It’s January, and it’s dreary, dark and cold. Eating healthy and local this time of year can be a challenge, but the farmers markets are still filled with winter vegetables like squashes and tubers that […]
A long and brutal blast of heat and sun might be torture for New Yorkers walking around the city and taking the subway, but it is the perfect weather for turning green peppers bright red […]
Many folks who don’t like turnips usually think of the big, hearty, strong tasting, occasionally bitter fall staples on Thanksgiving tables and in stews. While beloved by turnip lovers, they can turn some palates off […]
Two of the most frustrating–or at least exceedingly labor-intensive–beans to prepare, fava beans and lima beans, also serve as among the most delicious and satisfying bookends to the gardening season. Each of them require not […]